Everest Masala Distributorship – Requirements, Investment, Profit, Applying Process, Contact Details

Everest Masala Distributorship – Requirements, Investment, Profit, Applying Process, Contact Details

Do you want to become a dealers or a franchise of a popular Spices (masala) brand in India? Are you planning to start a masala distributorship in your location? Want to take up a business with a World-class brand in the Spices industry? So, choosing Everest Masala Distributorship would be a great option. So, today in this article we’ll discuss about getting Everest Masala Distributorship Cost, Profit, requirements, applying process, documents required and much more.

 

everest masala distributorship

  • Everest Food Products Pvt Ltd (Everest Spices) is an Indian manufacturer, distributor and exporter of ground spices and spice mixtures under the brand name Everest.
  • Everest is India’s No.1 spice brand that offers a wide range of whole spices and blends. With over 52 years of experience, Everest maintains the best standards of purity, freshness and authenticity in every pack.
  • Everest has been the proud recipient of the Super brand status 8 times – 2003, 2006, 2009, 2012, 2015, 2017, 2019 & 2021.
  • According to the 2007 study, Everest was India’s largest spices brand based in Mumbai. More than 2 crore (20 million) households used Everest spices regularly.
  • But at present there are many species company which are also working in the Indian market instead of everest has a great market share.

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Everest Masala Company Details: 

Websitewww.everestfoods.com/
TypePrivately Held
IndustryFood
Establishment1981
HeadquartersMumbai , Maharashtra
FounderVadilal Shah
ProductSpices

 

Why to start Masala(Species) Distributorship?

India spices powder and blended spices market is expected to grow at an impressive rate during the forecast period. Major reason for spices powder and blended spices market growth in India is that India has the largest foodie population in the world, which is largely inclined towards spicy and tasty food. Besides this, increased consumption of packaged foods and rising disposable income are factors for market growth. So, with the growing consumer preference towards convenience and high-quality products, the demand for branded and packaged spice products is expected to increase across the country.

everest masala distributorship

India spices powder and blended spices market is segmented based on product type, type, distribution channel and region. Based on product type, the market is categorized into kitchen king & sabji masala, garam masala, non-veg masala, chole & channa masala, sambhar & rasham masala, pavbhaji masala, tea masala, biryani/pulao masala, jaljeera masala, and others. Among these, kitchen king & sabji masala held the dominant share in 2019 and the trend is forecast to continue through 2025. This is due to the reason that it is used by every household consumer on a daily basis. So, finally we can say that this business has high potential growth across country.

Basic Criteria For Everest Masala Distributorship:

  • Applicant should completed the age of 21 years.
  • Applicant qualification should be 10th /12th.
  • The applicants should free from any criminal cases.
  • Should Knowledge about the Species or FMCG Business.

Everest Masala Distributorship Cost:

If you want to open Everest Masala Distributorship then you need minimum INR 8 lakh – 10 lakh  and upto 20 lakhs to start Everest Masala Distributorship, it depends on the consumption of masala in your area.

  • It totally depends on you that in which scale you are going to start this dealership.
  • Dealership Security Deposit via DD :-  NA
  • Initial Stock Purchase :- Minimum of 5 lac – 6 lac(approx 200+ Box)([It is decided by the area manager after visiting your area, and the minimum investment may vary from place to place]
  • Shop Interior and Warehouse -> 1 lakhs
  • Labour for loading and unloading (1st month salary) -> 21,000 (3 people)
  • Shop and godown cost  -> (It depends on the area or your shop location).
  • Vehicle for Delivery – If Required(may be 2 or 3 or 4- wheeler)

Space Required for Everest Masala Distributorship:

If you want to open Everest Masala Distributorship then you need minimum commercial shop space is about 500 – 600 sqft. However, if you are planning to sell other company’s masala product together with Everest Masala then you may require more space.

 

Everest Masala Product Details:

The company offers a range of masala(species) variants through its brand portfolio which is given below:

everest masala distributorship

Deegi Mirch, Chana Masala, Kitchen King, Chunky Chaat Masala, Meat Masala, Kasoori Methi, Garam Masala, Rajmah Masala, Shahi Paneer Masala, Dal Makhani Masala, Sabzi Masala etc

 

Documents Required:

ID Proof :- Aadhaar Card, PAN Card, Voter Card

Address Proof :- Electricity Bill/Ration Card

Qualification Certificate

Photograph, Email Id, Mobile Number

Current A/C and cancel Cheque.

GST Number

Outlet Trade license

Shop agreement / Sale deed

Rent agreement

NOC

 

Everest Masala Distributorship Profits and Margin:

If you want to be a masala dealers then you must know that the masala(species)price and margins are not constant, it changes time to time. So, you can expect a profit of around 3% to 8% on sales.

Your profit margin depends on the total sales you have made. If you are able to fulfill company’s monthly sales then you will be eligible for company bonus schemes.These schemes usually start after 6 -8 months from the date, you start your dealership. If you succeed in meeting those sales targets then you can expect up to an 8% profit margin.

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How to Apply for the Everest Masala Distributorship ?

To apply for the Everest Masala Distributorship, you have to follow some steps which is given below:

 

  • Visit https://www.everestfoods.com/
  • Click on the above link, you get a new window.
  • After landing on this page you will see a contact form.
  • From there you can fill contact form for Everest Masala Distributorship.
  • Fill all the required details as per asked in the form.
  • After providing all the details you will get thank you message.
  • In this message they will tell you the Executive team will reach you shortly.
  • Within 2-3 days, you get a call from customer executive.

Before applying for the Everest Masala Distributorshipmake sure that there is a vaccant space for the Everest Masala Distributorship in your area.

Or, if you didn’t get any call from the Everest Masala territory sales officer within 2 days then call on the number which is given below:

Toll free no: +91 22 25259915 or + 91 22 40997700.

 

Everest Masala Distributorship Contact Number:

If you have any query related to the Everest Masala Distributorship, you can contact them via the available contact details that I’ve mentioned below!

Address:
Krushal Commercial Complex, G. M. Road, Amar Mahal, Chembur (West), Mumbai – 400089.
Customer Care No : +91 22 25259915
Customer Care Email : [email protected]

Process To get Everest Masala Distributorship:

  • Firstly you have to send you store location images and details to the manager.
  • They will survey your area properly, and discussed with you .
  • After a meeting from area manager, they will decide that they will approve or not.
  • If they’ll approve, then agreement will be done between you and the company.
  • Now, the area manager will help you to setup your business and make the agreement.
  • They’ll provide you training and a sales man will work with you.
  • And the process take 30 days.
  • So, after 10-15 days you can start you Everest Masala Distributorship.

 

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F.A.Q(Frequently asked question):

Q. Everest Masala Distributorship business is a good idea or not ?

Ans: Everything has a two side one is advantages and some disadvantages. But in the masala(species) distributorship business, I can surely say that it will be a profitable because it is the only product that is used in every vegetables to make it tasty. That’s why it is in high demand across India.

Q. How many days takes to do all the process?

Ans: Approx 10-15 days.

Q. Total Investment to open Everest Masala Distributorship ?

Ans: Total minimum investment Required to open a Everest Masala Distributorship shop is 5 Lac – 8 Lac. Investment Bifurcate:

  • It totally depends on you that in which scale you are going to start this dealership.
  • Dealership Security Deposit via DD :-  NA
  • Initial Stock Purchase :- Minimum of 4.5 lac – 5 lac(approx 200 Box)
  • Shop Interior and Warehouse -> 1 lakhs
  • Labour for loading and unloading (1st month salary) -> 21,000 (3 people)
  • Shop and godown cost  -> (It depends on the area or your shop location).
  • Vehicle for Delivery – If Required(may be 2 or 3 or 4- wheeler).

Q. Is Everest Masala Distributorship profitable or not ?

Ans: Yes, this company provide more profit about 5% on per packet or cartoon. By the way the margins varry in this business time to time. And if you want to make more money from masala dealership business then every masala (species)company has a target and some scheme. So, if you achieve your sales target then then you’ll be eligible for the schemes.

Q. Is there any Security Deposit in Everest Masala Distributorship or not?

Ans:  No, there is no any security deposit in Masala distributorship. You have to do a business in cash to cash.

Q. How much profit do you get by taking Everest Masala Distributorship ?

Ans: If you want to be a masala dealers then you must know that the masala price and margins are not constant, it changes time to time. So, you can expect a profit of around 3% to 8% on sales.

Q. How can I contact to get Everest Masala Distributorship ?

Ans: If you have any query related to the Everest Masala Distributorship, you can contact them on Toll free no: +91 22 25259915 or + 91 22 40997700.

 

Disclaimer: The information given in this article like investment may vary from place to place, so we are not sure about the investment part.

If you need any help from our team then please fill the contact form our team will contact you soon. And if you like this post then please share this post.

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